Wel-Pac Fueru Wakame Dried Seaweed
Wel-Pac Fueru Wakame Dried Seaweed
Wel-Pac Fueru Wakame Dried Seaweed
Regular
$5.49
Sale
$2.74
50% OFF
Disclaimer
×Bokksu is not responsible for the accuracy of the products’ nutritional or allergen information. Warning: California’s Proposition 65 may be in effect. For more information,visit www.P65Warnings.ca.gov.
Some Bokksu Market products are produced overseas and may have a Production Date printed on the packaging, rather than a Best Buy Date as is standard in North America. If your product appears expired, do not be alarmed! This is most likely the Production Date. All items have been double checked to ensure they are not expired and safe to eat.
What Are The Different Types of Edible Seaweed, And How Do You Cook With Them?
While nori is a popular type of seaweed and is available in many forms, there are other edible varieties including nori, wakame, kombu, and hijiki. Nori is used to wrap sushi and onigiri rice balls and can be eaten on its own as a snack. Wakame is used in seaweed salads with a sweeter umami taste than nori and smoother texture. Kombu is sold in sheets and can be boiled to make dashi, or soup stock. Hijiki is often shredded and used to top rice and salads.
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