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Kewpie Japanese Mayonnaise: EZ Squeeze Tube

Aside from its artwork, the beloved "Kewpie" is known for its show-stopping ultra-smooth complex umami flavor. This special EZ Squeeze Tube has a 2-way chef cap: A single line tip for a classic thin flow and a star-shaped tip for when you're feeling fancy. We hope this Japanese mayo inspires your inner chef!

Common Allergens: Egg, Soy.

What Is Kewpie Mayo?

Kewpie Mayo is a Japanese mayonnaise with a unique mouthfeel and high-quality ingredients. What makes it stand out against other mayo companies, is the lack of preservatives and the inclusion of only egg yolks (not whole eggs). As the magic ingredient, egg yolk makes Japanese mayo more decadent than regular mayo. Other ingredients include a mixture of vinegar (distilled vinegar, rice vinegar, and apple cider vinegar), oil, salt, and MSG or yeast extract. These simple ingredients, along with a special blending machine, helps create the creamiest, tastiest mayo ever.

How To Cook With Kewpie Mayo

You can use this condiment anywhere you normally include standard mayo and then some! Try this mayo in potato salad, tuna, chicken, or egg salad sandwiches, as a potato wedge dip, or even as a topping for a rice bowl. Deviled eggs and burgers won't be the same without it once you grab hold of a bottle. A few additional ideas include using it as a sauce base (think umami aioli), adding it to your favorite dip, or adding a healthy helping to meat before breading and frying for an extra crispy crust that doesn't flake off. The options for Kewpie are endless!

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