Rabokki (or rapokki) is a combination of tteokbokki (or ddukbokki) spicy rice cakes and ramyeun noodles. A favorite street food in Korea, you can now enjoy rabokki in the comfort of your home with these instant noodles. Flavored with jjajang black bean paste, you can expect a savory, slightly sweet flavor on the delightfully chewy ramyeon noodles. Scallions and a soft-boiled egg are great toppings for this ramen and tteokbokki cup.
Common Allergens: Wheat, Soy. May also contain: Alcohol.
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